Non-alcoholic mule: Use a zero-proof spirit such as Ritual whiskey alternative. Frozen Tennessee Mule: Freeze some ginger beer ice cubes and blend them with lime juice and Jack to make a frozen version. See this frozen mule recipe for full instructions. Jello Shots: Make mule jello shots with Tennessee whiskey for a fun party treat. This mule is the original that started the whole craze. Made with a classic combination of vodka, fresh lime and ginger beer and served in a copper mug, the Moscow Mule is great if you want to cool down. This iconic vodka drink is one of the world’s most popular cocktails – and has been for 8 decades. Add vodka, lime and pomegranate juices. It’s important to add fresh lime juice, rather than bottled lime juice or concentrate, for the best flavor. Add the spicy ginger beer. Top the festive mule cocktail with fresh pomegranate seeds or arils and slices of lime, for a perfect garnish. To Make This Drink Non-Alcoholic. My 15 year old LOVES moscow mules (without alcohol of course). To make this cocktail into a mocktail, simply skip the vodka. So simple and so delicious! Variations. change the vodka for flavored vodka (cranberry or peach are great) add various fruits, oranges, mangoes, peaches to name a few Ingredients. 4 ounces ginger beer 3 ounces fresh grapefruit juice 1-1/2 ounces vodka 1/4 teaspoon vanilla extract (optional) Fresh grapefruit slices, for garnish (optional) A timeless classic cocktail featuring the smooth, unparalleled taste of GREY GOOSE® Vodka. Simply add a splash of soda water and garnish with lime for a fizzy, light-tasting drink. See Recipe. Difficulty. Easy. Ice. Cubed Ice. Divide the ginger ale, ginger beer, vodka, lime juice and cherry juice between 2 lowball glasses or copper mugs. Stir to combine. Add ice and serve with lime wedges. Add 1 cup of pear juice, 1 cup of sugar, 2 cinnamon sticks, and 3 whole cloves to a small saucepan. Over medium-high heat, bring to mixture up to a simmer, stirring until the sugar is melted. Turn down the heat and let the syrup simmer for 15 minutes. Remove from heat. Once the mixture is cooled, strain the simple sugar and store it in a jar How to make an Irish Moscow Mule. Place ice into a copper mug (or a cocktail glass of your choosing). Measure out the Irish whiskey and ginger beer with a measuring cup or a jigger. Squeeze in the lime juice, and stir with a cocktail spoon. Serve with a sprig of mint and a round of lime, and enjoy immediately. OllO.